Known as the most populous city of Bavaria, the beautiful city of Munich comes with a heterogeneous mixture of modern and historic food. With such an enriched history, this Bavarian Capital offers a wide range of cuisine to suit your taste. While Germany is known for its beer all over the world, German dishes are also famous for their rich variety. The food in Munich is loaded with nourishing ingredients of the Bavarian kitchens and the traditional touch of Germany. See what all delicious items you must try here with a mug (or two) of German beer!
15 Popular Food In Munich
Here are some of the famous food items of this Bavarian capital that you and your amigos must get a bite of when you’re vacationing here.
The Weisswurst is a local Bavarian white sausage, which is made with minced veal and pork bacon and additionally flavored with onions, ginger, lemon, parsley, and cardamom. However, unlike the normal sausages, these ones generally get easily spoilt, as they are not smoked. The dish is served in a bowl containing hot water along with Bavarian sweet mustard and pretzel.If you have not tried this special Bavarian delicacy before, then you should know the proper way of eating Weisswurst.
Where: Gaststätte Grossmarkthalle
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