Pitcher perfect: 10 thirst-quenching jug-based cocktails from top bartenders

pitcher perfect 10 thirst quenching jug based cocktails from top bartenders

Sumary of Pitcher perfect: 10 thirst-quenching jug-based cocktails from top bartenders:

  • Start by making a honey and camomile gin using 700ml gin (we recommend Fords or Hepple) and adding 20g of camomile flowers (or 4 camomile teabags)..
  • bhofack2/Getty Images/iStockphoto Arnold palmer This is usually a soft drink – iced tea and lemonade – but it makes a nice, light cocktail that has its roots in Americana..
  • Combine 200ml aged rum (I use Havana Añejo Especial), with 40ml Merlet Fraise (or other strawberry liqueur), 1,200ml pineapple juice, 80ml lemon juice, 40ml ginger cordial, and a dash of absinthe in a jug, with ice..
  • Brent Hofacker/Alamy Zesty sloe fizz Start with 200ml sloe gin – I like to use Sipsmith, but a lot of people have been making their own during lockdown….

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