Cooking And Coping: Making Dominican Pastelitos With Jasmin Hernandez In Harlem

cooking and coping making dominican pastelitos with jasmin hernandez in harlem

Sumary of Cooking And Coping: Making Dominican Pastelitos With Jasmin Hernandez In Harlem:

  • Courtesy of Sunny Leerasanthanah Jasmin Hernandez is a writer and author of the recently released book We Are Here:.
  • Dominican pastelitos (really pronounced “patelitos”), are deep fried patties made of highly seasoned ground beef, pork, chicken, shrimp, or spinach and cheese stuffed with chopped olives, and sometimes with bits of egg and raisins..
  • Shutterstock Courtesy of Hernandez Season ground beef or chicken with garlic powder, salt, pepper, Spanish olives, onion, and red pepper….

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