The definitive Michelin Guide is known as the go-to source for the best dining in metropoles around the world: New York, Tokyo, Paris. However, a number of starred restaurants also thrive in ski towns across parts of Europe, specifically Switzerland, Italy and France.
While the following 15 are by no means a definitive list, they do represent some of the best options and those truly moving the culinary conversation forward. The next time you’re looking to level up your ski trip, book a table at one these always-in-demand gastronomic destinations.
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Restaurant: La Table d’AdrienSki Town : VerbierStars: One/* (no change from 2020)Chef: Sebastiano LombardiCuisine: Locally-sourced gastronomy inspired by the proximity to Italy and FranceWhat to get: The four-course chef’s tasting menu takes aprés to a whole new level with a constantly-evolving lineup based on local availability.Address: Chemin des creux – 1936 – Verbier
Restaurant: Da Vittorio at the Carlton HotelSki Town : St. MoritzStars: Two/** (no change from 2020)Chef: Enrico and Roberto CereaCuisine: This traditional Italian restaurant inside the Carlton Hotel has been bringing award-winning cuisine to St…