I visited the world-famous Franklin Barbecue where people wait in line for hours, and I'd go ba …

i visited the world famous franklin barbecue where people wait in line for hours and id go back to texas just for the brisket

Sumary of I visited the world-famous Franklin Barbecue where people wait in line for hours, and I'd go back to Texas just for the brisket:

  • It’s also gained a reputation worldwide for its barbecue, largely thanks to the late celebrity chef Anthony Bourdain who visited the spot in 2012 for an episode of “No Reservations,” waited in line for over an hour, and called the brisket “earth-shatteringly good.
  • “In 2011, Bon Appetit called it the “best barbecue in the country,” while Texas Monthly ranked Franklin Barbecue first on its list of “The Top 50 Barbecue Joints in Texas” twice, in 2013 and 2017.In 2015, Franklin Barbecue owner Aaron Franklin was also awarded a prestigious James Beard Foundation Award for best chef in the Southwest.

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